Waitress / Hostess

Responsibilities:

✔ Greet guests warmly upon arrival and escort them to their seats.

✔ Manage reservations efficiently, ensuring smooth table turnover.

✔ Provide detailed menu guidance, explaining our Omakase experience and ingredients.

✔ Serve guests professionally, ensuring impeccable hospitality and attention to detail.

✔ Coordinate with kitchen and sushi chefs to ensure proper timing of courses.

✔ Maintain a clean and organized dining area to uphold the highest hygiene standards.

✔ Assist with beverage service, including sake and wine pairings.

✔ Handle guest inquiries and special requests with grace and professionalism.

✔ Ensure seamless communication between front-of-house and back-of-house staff.

Qualifications:

✔ Prior experience in fine dining, sushi, or high-end hospitality is preferred.

✔ Knowledge of Japanese cuisine, sake, and omakase dining is a plus.

✔ Strong communication skills, with a warm and engaging personality.

✔ Ability to multitask and remain composed in a fast-paced environment.

✔ Detail-oriented with a passion for delivering exceptional guest experiences.

✔ Basic Japanese language skills are a plus but not required.

業務内容:

✔ お客様を笑顔でお迎えし、ご案内する。

✔ 予約管理を行い、スムーズな席のご案内とテーブル回転を確保。

✔ メニューの説明やおまかせコースのご案内を行う。

✔ 料理やドリンクを適切に提供し、最高級のおもてなしを実践する。

✔ シェフとの連携を図り、料理の提供タイミングを管理。

✔ レストランの清潔さを維持し、衛生基準を徹底。

✔ お客様の特別なリクエストに対応し、心地よい雰囲気を提供。

✔ フロントとキッチンのスムーズな連携を確保する。

応募資格:

✔ 高級レストラン、寿司店、またはホスピタリティ業界での経験者歓迎。

✔ 日本料理やおまかせの知識がある方優遇。

✔ 明るく、ホスピタリティ精神がある方。

✔ 落ち着いた環境でも臨機応変に対応できる方。

✔ 細部にこだわることができる方。

✔ 日本語が話せる方は優遇（必須ではありません）。